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Our Coffee

The cup profile of our coffee ranges from 82% to 90% (according to SCAA format) according to the processing process provided to the grain, the height of the producing farms is between 1200 and 1700 m.

Every day we strive to improve our quality, that is why we have adopted a versatility in the differentiated processing of special coffees. For us it is very satisfying to deliver a product adapted to the demands of consumers.

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Our Farms

Due to our geographical location, we produce SHG-quality coffee (Strictly High Grown), growing different varieties of coffee: caturra, red-yellow catuai, bourbon, IHCAFE 90, lempira and parainema at heights ranging from 1,200 to 1,700 meters above sea level. Western Zone of Honduras: Corquín, Jimilile, Potrerillos, Boca del Monte, Paradise, Casitas, Cedros and Celaque, of the municipality of Corquín Copán, Yaunera of the municipality of San Pedro de Copán, Belén, Yaruchel and the Gocia of the Municipality of Belén Gualcho Ocotepeque. 

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Our Projects

Implementation of infrastructure that favors good conditions for employees in production units, thus contributing to environmental coexistence and disease prevention.

With this project, 131 families are benefiting directly and 400 families indirectly. CAFESCOR is committed to maintaining a clean environment for employees, coordinating and organizing cleaning campaigns within each production batch.

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“Our Certifications”

rain-forest

This regulation seeks to mitigate the environmental and social risks caused by agricultural activities through a process that encourages continuous improvement. The standard is based on the issues of environmental feasibility, social equity and economic viability..

usda

CAFÉSCOR is an alternative to coffee production under organic certification, which involves quality production systems aimed at promoting and increasing the health of agro-ecosystems.

fairtrade

Fairtrade is a strategy for the reduction of poverty and the promotion of sustainable development through a more equitable trade that seeks to make changes in the conventional trading system.

utz

The UTZ CERTIFIED Code of Conduct is a set of internationally recognized criteria, the standard is based on four blocks oriented to sustainable agriculture.

We encourage gender equity, that is why we are also with the initiative to work with the separation of the coffees produced by women taking into account the regulations of the Stamp With the Hands of a Woman.

Our production areas are habitat for many species, that is why we implement the regulations that regulate the care of birds, developing procedures that have allowed the release of birds in captivity.

Noticias y Eventos

Training Rainforest Alliance Certification Regulation Update

On August 9 CAFESCOR SA de CV carried out important training to its producing partners, the main objective was to transmit the updated Rainforest Alliance certification regulations in the version in force since July [...]

August 23rd, 2017|
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Cafescor implementa proyecto de beneficio ecológico.

Las exigencias del mercado y las fuerte situación medio ambiental  que se ha generado a causa de las malas prácticas agrícolas y específicamente en el rubro del café  es un motivo por el cual [...]

January 26th, 2017|
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